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Thursday, June 11, 2009

MANGO FRAPPE !!!

MANGO FRAPPE !!! INGREDIENTS
1/4 tsp Vanilla extract, 11/2 cup Mango (cut), 1 tbsp Lemon juice, 4 to 6 Ice cubes, 1 cup Milk and2 tbsp Sugar

METHOD
1. Place cut mango in freezer for 30 minutes.
2. Combine mango, milk, sugar, juice, and vanilla in a blender; process until smooth.
3. Add ice cubes; process until smooth.
4. Serve immediately. :-)

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